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Posted By:
Hal Brown
Date Posted:
Nov 13, 2005
Description:
Shortly after the air show, the food was ready. In New Orleans fashion, I poured out a picnic table full of spicy shrimp, corn, sausage and potatoes. It was all consumed in short order, so I guess I did it right despite my aviation distractions.
Date Taken:
Nov 13, 2005
Place Taken:
Clear Lake
Owner:
Robert Lee
File Name:
Shrimp_Boil.jpg - Photo HTML
Full size - <img src="/show.php?splash=SZWYU0000h">
Medium - <img src="/show.php?splash=SZWYU0000m">
Thumbnail - <img src="/show.php?splash=SZWYU0000s">
Category:
34, Florida Flying,
200, N56RL
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Read what others had to say:
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Roberta Hegy - Nov 13,2005
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WOW!!! Does that look absolutely DELICIOUS!!!!!! Robert, You really know how to do that right. YUMMY YUMMY!!!
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Robert Lee - Nov 14,2005
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Roberta,<br /><br />It was very good, but I am no cook (just ask my wife). I just read, download from the internet and follow directions. How do you like your 7A? I have been looking very hard at RVs. I think you need two planes....... a slow and low (searey) along with a fast and get there (RV). Roy Pinner really made me envious when he flew up with his RV7. It was set up exactly the way I would like one. The work was very good.
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Roberta Hegy - Nov 14,2005
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I love my 7A. It has been a really outstanding plane and very trouble free. Van's really produced a fine kit that goes together well and flies even better. I did a QB in 18 months with 1300 hrs construction time, including paint and interior. As a crosscountry bird with sport aerobatic capabilities, it is fun and practical. Very easy to fly and maintain. I couldn't be happier with my choice. You won't be disappointed if you decide to build one.
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